Everyone Can Cook!
As I walked into Luther Hall, I noticed a large whiteboard with “Chili Day” written in red marker. A long table in the center was set up like a dining room table, complete with place […]
As I walked into Luther Hall, I noticed a large whiteboard with “Chili Day” written in red marker. A long table in the center was set up like a dining room table, complete with place […]
I walked under the pavilion that protected the West TN Farmer’s Market from the heavy rain, taking in the rows of vendors devoted to selling their wares despite the dreary weather. The gloom was immediately […]
“The main job in wildlife rehab is to release them back into the wild, which is where the Lord created them to be, so you can’t let your desire to be with them get in […]
“I don’t want us to just collect information just for the sake of having information.” Bryan Carrier, vice president for student life and dean of students, implemented Assessment Day at Union University for the first […]
In the midst of the vibrant colors and fragrant scents of the West TN Farmers’ Market located in downtown Jackson, Jerry Cull stands out not only for his plants, but for his engaging stories. At […]
Moving across the pond is often seen as the biggest shock for missionaries. New culture, new language, new food. Culture shock is one of the most interesting phenomena of being a missionary, but what people […]
“I started off my career with a set of keys to the White House, and I’ve ended my career with a set of keys to Union University.” When I sat down to talk with Tim […]
2011–2020 © Cardinal and Cream